2.2.4. Fruit-setting experiments at the field level
The methods listed above (sections 2.1. – 2.2.3.) are useful for determining the mating and pollination requirements of a plant and the proportion of a plant’s pollen-vectoring needs met by honey bees, other visitors, wind, or self. But honey bees are commonly used as pollinators in high-density agriculture, and when designing fruit-set experiments with crops, one must be aware that cultivated plants can compensate for pollen limitation with longer flowering periods or more flowers. Similarly, fruit- or seed-set can be resource-limited. Therefore, working on the basis of individual flowers or inflorescences may over-estimate yield potentials at the basis of the crop. For these reasons, when working at the scale of agricultural production, the experimental unit should be a plot or a field, and never lower than a whole plant (Vaissière et al., 2011).
argument, at the field level the whole plant or plot (Fig. 5) is to be caged in
the exclusion experiments, honey bee colonies are introduced into the areas
where their effectiveness as a crop pollinator is to be tested, and fruit or
seed production is compared to open fields with no supplemental honey bee
introductions. One must also take into account the growth conditions and mating
system of the target crop. For example, some crops are negatively affected by
shading, others are male sterile and need the presence of male-fertile plants,
and others are generally xenogamous and require a compatible cross-variety
within the experimental cage.